NUTRITION CONSIDERATIONS IN VERY SICK PATIENTS
Starting on:
Feb 12, 2026
Ending on:
Feb 12, 2026
Moderator(s):
Dr. PRYANKA SURESH
ANAESTHESIOLOGIST
Mrs BURNICE BURNICE
NUTRITIONIST
Venue:
NORTH KINANGOP CATHOLIC HOSPITAL
Max Credits:
3 Points

Provider:
North Kinangop Catholic Hospital
Claim Points

NUTRITION CONSIDERATIONS IN VERY SICK PATIENTS

Starting on:
Feb 12, 2026
Ending on:
Feb 12, 2026
Venue:
NORTH KINANGOP CATHOLIC HOSPITAL

Description

How to optimize metabolic support, reduce complications, and improve survival in intensive care unit

Objectives

Evaluate critically ill patients using validated tools Identify appropriate windows for initiating nutritional support and distinguish between full-target feeding and conservative/trophic (hypocaloric) feeding strategies during acute hemodynamic instability or shock. Compare enteral nutrition (EN) and parenteral nutrition (PN)

Presenters

  1. Dr. MAIKO OMENGE


Search For CPD Activity